Ever since my trip to Puerto Rico in 2014, I have been in love with plantains. While there, I had tostones with a garlic vinaigrette that were fantastic. Someday I will share my recreation of that recipe too. This is only the second recipe I have shared on the blog using plantains. The first was my plantain black bean rice bowls with cilantro pesto. This time a transformed the plantain into veggie burgers. These Jamaican jerk plantain veggie burgers are loaded with flavor. Continue reading
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