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Gluten Free Dishes, Grains, Quick and Easy, Snacks  /  February 23, 2018

Homemade Smokey White Cheddar Popcorn

Homemade Smokey White Cheddar Popcorn by Alison's AllspiceOne of my favorite things to do is enjoy an evening around the campfire!  Campfires usually lead to drinks and food, and my favorite campfire food is this weeks recipe, homemade smokey white cheddar popcorn!

This popcorn gets it’s smokey flavor from smoked paprika.  The fresher the smoked paprika, the stronger the flavor will be.  I buy small amounts from the bulk spices so that it never looses its strong flavor!

Homemade Smokey White Cheddar Popcorn by Alison's AllspiceHomemade Smokey White Cheddar Popcorn by Alison's AllspiceHomemade Smokey White Cheddar Popcorn by Alison's Allspice Homemade Smokey White Cheddar Popcorn by Alison's AllspiceWhen I make this recipe around the campfire, I use  this chestnut roaster/fireplace popcorn popper  It is heavy duty and made of steel so it will last, and be safe for high heat cooking!

When I make this popcorn at home, I simply use a paper bag in the microwave.  The bag keeps the kernels from ending up everywhere, and there is no oil necessary for cooking!

Tips and tricks for the Homemade Smokey White Cheddar Popcorn recipe:

  1. When purchasing white cheddar cheese powder, make sure the brand you buy does not have partially hydrogenized oils!  This is the brand I like.
  2. I don’t like my popcorn to be overly salty.  If you prefer more salt, try using salted butter.
  3. Be sure to use fresh smoked paprika to have the strongest smokey flavor.
  4. The garlic granules adds depth.  You could also try onion powder or dry mustard.
5.0 from 1 reviews
Homemade Smokey White Cheddar Popcorn
 
Save Print
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
 
When you make this homemade smokey white cheddar popcorn recipe, you should save some for yourself before serving because it will be gone in a flash! The popcorn gets it's smokey flavor from smoked paprika.  The fresher the smoked paprika, the stronger the flavor will be!
Author: Alison's Allspice
Recipe type: Snack
Cuisine: American
Serves: 2 small servings
Ingredients
  • ¼ cup popcorn kernels – 5 cups popped
  • 2 TBS unsalted butter, melted
  • 1 ½ TBS white cheddar cheese powder
  • ¼ tsp smoked paprika
  • ⅛ tsp garlic granules
  • ⅛ tsp salt
Instructions
  1. Pop kernels in a brown paper bag in the microwave until there is only 3 seconds between pops, approximately 2-4 minutes. It took 3 minutes in my microwave.
  2. Melt butter and poor over the popcorn.
  3. Mix together remaining ingredients and toss with the buttered popcorn.
3.5.3229
This recipe was adapted from the kitchn. I shared this post at Fiesta Friday and the Weekend Potluck!

When you make this homemade smokey white cheddar popcorn recipe, you should save some for yourself before serving because it will be gone in a flash! The popcorn gets it's smokey flavor from smoked paprika.  The fresher the smoked paprika, the stronger the flavor will be!

 

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Tags

  • Cheese
  • Garlic
  • popcorn
  • Quick and Easy
  • Vegetarian

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8 comments

  • Keri
    January 4, 2024

    Where do you find the white cheddar cheese powder?

    Reply
    • Alison
      January 4, 2024

      King Arthur brand is very good. It’s out of stock on Amazon, but here is a direct link to King Arthur. Sometimes I can get the Frontier Co-op brand from my local coop as well.

      Reply
  • Cheryl
    December 16, 2019

    This was a big hit at the domino club. I will make again for bunco. The King Arthur cheese is definitely a good choice to use.

    Reply
    • Alison
      December 21, 2019

      Cheryl, I’m so glad that everyone enjoyed the popcorn! Thanks for letting us know that you enjoyed the cheese powder as well!

      Reply
  • AZ@...And A Dash of Cinnamon
    February 26, 2018

    MMM I love white cheddar popcorn!

    Reply
    • Alison
      February 27, 2018

      White cheddar is a great flavor for popcorn, isn’t it!

      Reply
  • Antonia (Zoale)
    February 26, 2018

    Popcorn is such a great way to satisfy a snack craving. It looks delicious. Thank you for sharing over at Fiesta Friday!

    Reply
    • Alison
      February 27, 2018

      I totally agree – popcorn is the best! Thanks for stopping by!

      Reply

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Alison @ Alison's Allspice

Welcome to Alison's Allspice! My blog focuses on home cooking healthy yet delicious foods. I post pescatarian, vegetarian, and vegan recipes. Enjoy!

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