Refried beans are a simple staple that go into many recipes. Have you ever tried making homemade? You’ll be surprised at how simple it really is. And how good! I grew up with homemade refried beans, so the canned variety was never good enough. A lot of canned refried beans are not vegetarian either, and neither was my moms recipe, but that is the great thing about making homemade! You get to choose what goes into your food.
Welcome to Alison's Allspice! My blog focuses on home cooking healthy yet delicious foods. I post pescatarian, vegetarian, and vegan recipes. Enjoy!
-
Find recipes by ingredient!
Asparagus Beans Broccoli Cabbage Carrots Cast iron Cauliflower Cheese Chickpeas Cilantro Cucumber Eggs Feta Fish Garlic Ginger Herbs Kale Lemon Lentils Make ahead Marinara Mushrooms Noodles Nuts Peppers Potatoes Quick and Easy Red cabbage Rice Romaine Shrimp Sour Cream Spinach Sriracha Sweet Corn Sweet Potato Tofu Tomatoes Tortillas Vegan Vegetarian Whole grain Yogurt ZucchiniLike Alison’s Allspice On Facebook
-
-
-
This site uses affiliate links for products I use and recommend. If you purchase through those links, I may earn a commission at no additional cost to you. Thank you for supporting Alison’s Allspice.
