Tag Archives: Sweet Potato

Slow Cooker Sweet Potato Paneer Curry

Posted on July 27, 2017 | 6 comments

Slow Cooker Sweet Potato Paneer Curry by Alison's AllspiceI have a love hate relationship with curry.  On one hand, I absolutely love it.  It’s versatile, healthy and easy to make.  However, I don’t like most curry powders I have tried, taking curry from love to hate.  Instead, I make my own curry powder.  It requires stocking lots of spices to make my own blend.  The plus side is that I can vary the amount of each spice every time I make a batch so that the flavors vary each time.  No one curry dish will be the same as the next in my kitchen!  Check out my slow cooker sweet potato paneer curry where I tried using more whole spices! Continue reading →

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Posted in Asian, Dinner, Gluten Free Dishes, Vegetarian Main Dish

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Two Potato Hash with Mushrooms and Fried Eggs

Posted on April 3, 2017 | 18 comments

Two potato hash with mushrooms and fried eggs by Alison's AllspiceWhen my friends and family gather for fishing trips, you can always count on two things – awesome breakfast and a good time!  When we are preparing to stand out on the river all day and haul in monster fish, we need to be well fueled. There is not better way to prepare for the day than a good breakfast. We love this two potato hash with mushrooms and fried eggs.   Continue reading →

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Posted in Breakfast, Dinner, Gluten Free Dishes, Quick and Easy, Vegetarian Main Dish

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Moroccan Sweet Potato Millet Bowl

Posted on December 2, 2016 | 4 comments

moraccan Sweet potato millet-bowl-with-parsley-chickpeas-and-rasinsThis is the perfect time of year to enjoy sweet potatoes.  They are so cheap at the store that I somehow ended up with a whole fridge drawer full!  Oops.  Oh well.  At least I love to eat them and they are easy to incorporate into many dishes.  This moroccan sweet potato millet bowl is great for serving a crowd because it will accommodate many diets.  It is both vegan, and gluten free. Also, the warming spices are perfect on cold winter days! Continue reading →

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Posted in Dinner, Gluten Free Dishes, Grains, Quick and Easy, Vegan, Vegetarian Main Dish

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Roasted Root Vegetable Pockets with Goat Cheese

Posted on February 15, 2016 | Leave a comment

Root Vegetable pockets with spinach

Earlier this week I shared a recipe for Roasted Root Vegetables with Parmesan Wheat Berries.  We loved this combo of veggies with creamy cheese and nutty wheat so much that I found another way to enjoy those flavors.  These pockets are stuffed with lots of veggies, given a good smear of goat cheese, and topped with mustard-y glaze! Continue reading →

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Posted in Dinner, Vegetarian Main Dish

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Roasted Root Vegetables with Parmesan Wheat Berries

Posted on February 8, 2016 | Leave a comment

 

Root Vegetables plus Brussle Sprout

Roasted root vegetables are a wonderful staple of the season.  Enjoy as many root vegetables as you can now, because soon spring and summer produce will be back.  I added one vegetable to this mix that is not a root vegetable: Brussels sprouts!  It is also a seasonal veggie, that grows best in colder temperatures, and I couldn’t make this dish without something green! Continue reading →

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Posted in Grains, Vegan, Vegetarian Main Dish

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