Print

Rhubarb Lime Sparkling Cocktail

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This fresh summer sipper combines rhubarb and lime for a refreshing drink.

Ingredients

Rhubarb Simple Syrup

  • 1/2 cup water
  • 1/2 cup white sugar
  • 3/4 cup diced rhubarb, fresh or frozen

Cocktail

  • 12 ozs cold sparkling water or seltzer water,
  • 6 ozs vodka
  • 2 large limes, cut into 12 wedges
  • 3 cups ice cubes
  • Additonal lime wheels for garnish

Instructions

Rhubarb Simple Syrup

  1. In a small sauce pan, bring water to a boil. Stir in sugar until it is dissolved. Remove from heat.
  2. Stir in rhubarb and let rest until the syrup comes to room temperature, about 3 hours.

Cocktail

  1. Place 1/2 cup ice in an 8 ounce glass. Pour 1 ounce vodka (2 TBS), and 1 ounce rhubarb simple syrup (2 TBS) over ice. Top with about 2 oz (1/4 cup) sparkling water, or until the glass is full.
  2. Squeeze 1 lime wedge into the glass, and garnish the glass with a second wedge.
  3. Serve.