Name: Garlicky Kale Caesar Pasta Salad
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 6 oz penne pasta (whole wheat or chickpea); ½ tsp garlic powder (or more to taste); 6 loose cups massaged curly kale; 1 ½ cup sliced red cabbage; 3 TBS shredded vegetarian parmesan; ½ cup mayo or vegan mayo; 2 garlic cloves, minced; 1 TBS lemon juice; 1 tsp Dijon; ½ tsp vegetarian Worcestershire sauce or anchovy paste; ¼ tsp each salt and black pepper; 2 TBS grated Parmesan (optional)

Garlicky Kale Caesar Pasta Salad

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Author: Alison's Allspice
Prep Time: 10 mins
Cook Time: 8 mins
Total Time: 18 mins
Yield: 3 lunches or 6 sides
Category: Entree or Side

Ingredients

Salad

6 oz penne pasta (whole wheat or chickpea)
½ tsp garlic powder (or more to taste)
6 loose cups massaged curly kale
1 ½ cup sliced red cabbage
3 TBS shredded vegetarian parmesan

Dressing

½ cup mayo or vegan mayo
2 garlic cloves, minced
1 TBS lemon juice
1 tsp Dijon
½ tsp vegetarian Worcestershire sauce or anchovy paste
¼ tsp each salt and black pepper
2 TBS grated Parmesan (optional)

Instructions

Cook pasta according to package directions. Rinse it under cold water and toss it with the garlic powder.
Meanwhile, combine all the ingredients for the dressing. Set aside.
Combine pasta, kale and cabbage in a bowl. Add the dressing and toss to coat. Sprinkle with the shredded parmesan.

Find it online: https://www.alisonsallspice.com/garlicky-kale-caesar-pasta-salad/