Favorite Kale Salad with Chickpeas
 
Prep time
Total time
 
Author:
Recipe type: Entree
Serves: 1
Ingredients
  • 3 cups torn kale, massaged to soften
  • ½ cup cooked chickpeas, from a can, rinsed and drained
  • 3 TBS feta, crumbled
  • 3 TBS dried cherries
  • 2 TBS roasted salted sunflower seeds
Homemade Red Wine Vinaigrette
  • 1 TBS each: red wine vinegar and extra virgin olive oil
  • ⅛ tsp each: salt and pepper
  • ¼ tsp Dijon mustard
  • 1 very small garlic clove, minced
Instructions
  1. Layer the kale, chickpeas, feta, cherries and sunflower seeds in a large bowl.
  2. Whisk together all ingredients for the vinaigrette.
  3. Pour the vinaigrette over the dressing and toss to coat.
Recipe by Alisons Allspice at https://www.alisonsallspice.com/favorite-kale-salad-with-chickpeas/