Lettuce or kale and bell pepper strips, for serving
Instructions
Combine chickpeas, cilantro, mayo, onion, hot sauce, lemon juice, garlic powder, salt, and pepper in a food processor and pulse about 6 times until it forms a chunky paste.
Divide the chickpea mixture among tortillas. Top with greens of choice and bell pepper strips. Roll up and serve.
Recipe by Alison's Allspice at https://www.alisonsallspice.com/healthy-vegan-chickpea-wraps/