Tomato and Cucumber Loaded Greek Nachos
 
Prep time
Total time
 
Looking for a cool and refreshing snack or light lunch? Try these tomato and cucumber loaded greek nachos topped with feta and a garlic dill yogurt sauce!
Author:
Recipe type: Snack
Cuisine: Greek
Serves: 2 lunch servings, or 4 snacks
Ingredients
  • 6 oz or ⅔ cup nonfat greek yogurt
  • 2 garlic cloves, minced
  • 2 tsp red wine vinegar
  • 1 tsp dried dill
  • Salt and pepper to taste
  • 4 oz or 4 cups tortilla chips
  • ½ cup each: diced cucumber and sliced cherry tomatoes
  • 3 oz feta cheese, crumbled
  • Minced parsley, for garnish
Instructions
  1. In a medium bowl, combine yogurt, garlic, red wine vinegar, dill, and salt and pepper, stirring until smooth. Set aside
  2. Spread 2 cups of tortilla chips out over 2 large plates.
  3. Sprinkle cucumber, cherry tomatoes, and feta over the chips. Top with the yogurt sauce and serve immediately.
Recipe by Alison's Allspice at https://www.alisonsallspice.com/tomato-and-cucumber-loaded-greek-nachos/