Buffalo Blue Cheese Smashed Chickpea Toast
Author: Alison's Allspice
Recipe type: Main
Cuisine: American
Serves: 1 serving
- 2 slices whole wheat bread
- ½ cup cooked chickpeas (from a can)
- 2 TBS quality blue cheese, crumbled
- 1½ TBS hot sauce (such as franks)
- Pinch garlic granules or powder
- Toast the bread until golden brown and crispy in a toaster.
- Meanwhile, coarsley smash chickpeas with a fork or avocado masher. Mix in blue cheese, hot sauce, and garlic granules.
- Heat in the microwave for 10-20 seconds, just enough to get the cheese a little metly.
- Spread onto the toast. Garnish with a drizzle of hot sauce, and a few crumbles of blue cheese if desired.
Recipe by Alison's Allspice at https://www.alisonsallspice.com/buffalo-blue-cheese-smashed-chickpea-toast/
3.5.3251