Peach Pizza with Blue Cheese and Balsamic Drizzle
 
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This pizza is a summertime classic, made with fresh peaches, blue cheese, and a balsamic drizzle.
Author:
Recipe type: Entree
Serves: 2-3 servings
Ingredients
  • 1 whole wheat pizza crust
  • 2 tsp olive oil
  • 1 medium peach, sliced
  • ¾ cup mozzarella, shredded
  • ½ cup crumbled blue cheese
  • ⅓ cup balsamic vinegar
Instructions
  1. Preheat oven to 425°F.
  2. Brush olive oil over pizza crust. Top with peach slices and cheeses.
  3. Bake in the preheated oven for 12 minutes.
  4. Meanwhile, in a small saucepan, bring balsamic vinegar to a boil. Simmer until it reduces to about 1 ½ TBS (about 5 minutes).
  5. Drizzle balsamic reduction over the pizza and cut into 6 slices. Serve.
Recipe by Alison's Allspice at https://www.alisonsallspice.com/peach-pizza-with-blue-cheese-and-balsamic-drizzle/