Tag Archives: Vegetarian

Quick Veggie Pizza Omelet (for Breakfast or Dinner!)

Quick Veggie Pizza Omelet by Alison's AllspiceThis month the recipe redux challenged us to make dinner-inspired dishes for breakfast!  My favorite savory breakfasts always include eggs, like this sweet potato mushroom hash!  I knew I wanted to use eggs in my recipe, but eggs are so versatile!  The recipe ideas were endless! Therefore, I put on my thinking cap and turned to my favorite dinner ideas.  Pizza is always a favorite, and I developed it into a fast protein packed breakfast.  Try my quick veggie pizza omelet for breakfast or for dinner! Continue reading

Spicy Cilantro Jalapeno Tomato Pizza

Spicy Cilantro Jalapeno Tomato Pizza by Alison's AllspiceHave you ever tried a tomato basil pizza?  Tomato goes so well with herbs, and basil is such a commonly used herb for pizza.  Cilantro, however, is not that common for a pizza topping, but it is one of my favorite herbs. When my garden started producing loads of tasty heirloom tomatoes this summer,  I decided to give cilantro a try on pizza!  This spicy cilantro jalapeno tomato pizza is out of this world! Continue reading

Lemony Zucchini Arugula Pesto

Lemony Zucchini Arugula Pesto by Alison's AllspiceEvery morning I eat my breakfast cereal over a cooking magazine.  My husband thinks I’m crazy to eat food and read about it at the same time, but it works for me.  Heck, maybe I am crazy, only time will tell!  I recently came across the idea to make zucchini into a pesto.  I turned from the table, looked at my pile of garden zucchini on the counter, and immediately marked the page for later!  My lemony zucchini arugula pesto is great as a dip or a spread! Continue reading

Tempeh Gyro Tacos with Cucumber Salsa

Tempeh Gyro Tacos with Cucumber Salsa by Alison's AllspiceIt’s official, I’m obsessed with all things gyro!  I absolutely love the explosion of flavors, especially the tzatziki.  I remember the first gyro I ever had at a sandwich shop in college.  The sandwich maker asked if I wanted to add the tzatziki, and I didn’t know what it was at the time.  He explained that it’s a creamy sauce that you will either love or hate.  Well,  I loved it, needless to say.  My husband loves tacos, so these tempeh gyro tacos with cucumber salsa were a success! Continue reading

Peach Basil Pizza with Balsamic Drizzle

Peach Basil Pizza with Balsamic Drizzle by Alison's AllspiceThis pizza is one of my favorites.  Pizza is on regular rotation at my house, and it is always something special, like this peach basil pizza with balsamic drizzle.  It is loaded with fresh summer flavors; we simply can’t get enough!  I love to incorporate fresh seasonal ingredients on pizza.  The peach is juicy and along with the balsamic drizzle, there is plenty of moisture so you don’t need any sauce.  Top with melty cheese and some fresh herbs, you’ll be eating it all summer long! Continue reading

Spicy Hummus and Veggie Stuffed Peppers

Spicy Hummus and Veggie Stuffed Peppers by Alison's AllspiceI am always so tempted by all the produce at the farmers market during the summer.  I want to take it all home, but I couldn’t possibly eat it all!  At least I get to go back every weekend to reload for the coming week.  Last week I bought a big box of red bell peppers and I really didn’t need them all.  To use the the pepper I made spicy hummus and veggie stuffed peppers! Continue reading

Slow Cooker Sweet Potato Paneer Curry

Slow Cooker Sweet Potato Paneer Curry by Alison's AllspiceI have a love hate relationship with curry.  On one hand, I absolutely love it.  It’s versatile, healthy and easy to make.  However, I don’t like most curry powders I have tried, taking curry from love to hate.  Instead, I make my own curry powder.  It requires stocking lots of spices to make my own blend.  The plus side is that I can vary the amount of each spice every time I make a batch so that the flavors vary each time.  No one curry dish will be the same as the next in my kitchen!  Check out my slow cooker sweet potato paneer curry where I tried using more whole spices! Continue reading

Chipotle Cauliflower Hummus Tacos with Cumin Slaw

Chipotle Cauliflower Hummus Tacos with Cumin Slaw by Alison's AllspiceOne of the most fun things about recipe development is taking a recipe you love, and adapting it.  Sometimes it’s about making it healthier, or adapting it to fit different diets.  If you read here often, you know how much I love fish tacos.  However, a lot of readers here are not looking for fish based recipes (I don’t post many).  Therefore, I created chipotle cauliflower hummus tacos with cumin slaw to be vegan, and just as delicious! Continue reading

Quick Edamame Corn Salad with Apple Cider Vinaigrette

Quick Edamame Corn Salad with Apple Cider Vinaigrette by Alison's AllspiceDisclosure: “I received free samples of Libby’s Fruits & Vegetables mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Libby’s Fruits & Vegetables and am eligible to win prizes associated with the contest. I was not compensated for my time.”

Do you ever find yourself in need of a light meal or side dish for a gathering, and you need it in a hurry?  I make this quick edamame corn salad with apple cider vinaigrette regularly because it comes together so quickly.  It’s also really convenient because the ingredients are easy to keep on hand for those oh-shoot moments when you realize you forgot all about your sister’s cookout! Continue reading

Gouda Grilled Cheese with Apricot Ginger Spread

Gouda Grilled Cheese with Apricot Ginger Spread by Alison's AllspiceDisclaimer:  “I received free samples of Libby’s Fruits & Vegetables mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Libby’s Fruits & Vegetables and am eligible to win prizes associated with the contest. I was not compensated for my time.”

My parents taught me how to make a grilled cheese sandwich at a very young age.  They encouraged me to cook as a kid, and maybe that’s why I enjoy it so much today – it takes me back to my youth.  Back then, my grilled cheese sandwiches were simply made with cheddar, but this Gouda grilled cheese with apricot ginger spread is a delicious adult take on the simple and convenient grilled cheese sandwich. Continue reading