Lemony Garlic Kale One Pot Pasta

Lemony Garlic Kale One Pot Pasta by Alison's AllspiceI love pasta, maybe a little too much.  It’s one of those foods that I could just eat all day!  There are so many fun ways to prepare it, and it goes with everything.  Everything!  I don’t know why it took me this long to try a one-pot pasta dish.  One pot dishes are always helpful and handy when life is crazy.  And when life is crazy, you need a comforting delicious meal to help you focus on the important things.  This lemony garlic kale one pot pasta is fresh and light, eat a little, or eat a lot! Continue reading

Summer Garden Veggie Pizza

Summer Garden Veggie Pizza by Alison's AllspiceI can’t believe  august is over.  This summer has gone by in a flash!  My garden is still pumping out produce like you wouldn’t believe as well, so it doesn’t fell like fall is on the way.  If you also have loads of summer garden goodies right now , you’ll love this summer garden veggie pizza!  It has a wonderfully light and fresh taste and feel that I crave during summer months. Continue reading

Vegetarian Labor Day Mains and Sides

Vegetarian Labor Day Mains and Sides by Alison's AllspiceAre you ready to celebrate the up coming long weekend??  I have a long list of chores to accomplish over the weekend, but there is still plenty of time to have some fun and enjoy some time off!  I plan on grilling out and relaxing with a cold brew.  Check out these vegetarian labor day mains and side dish recipes to help you plan your Labor Day festivities!   Continue reading

Italian Zucchini Mushroom Sub Sandwiches

Italian Zucchini Mushroom Sub Sandwiches by Alison's AllspiceThis recipe might be my favorite way to enjoy zucchini.  Zucchini is my favorite summertime produce, which is great because when you grow zucchini, you tend to end up with a lot of them!  I started making these Italian zucchini mushroom sub sandwiches long before I became a gardener, and I have perfected the method over the years.  What is your favorite way to enjoy zucchini? Continue reading

Quick Veggie Pizza Omelet (for Breakfast or Dinner!)

Quick Veggie Pizza Omelet by Alison's AllspiceThis month the recipe redux challenged us to make dinner-inspired dishes for breakfast!  My favorite savory breakfasts always include eggs, like this sweet potato mushroom hash!  I knew I wanted to use eggs in my recipe, but eggs are so versatile!  The recipe ideas were endless! Therefore, I put on my thinking cap and turned to my favorite dinner ideas.  Pizza is always a favorite, and I developed it into a fast protein packed breakfast.  Try my quick veggie pizza omelet for breakfast or for dinner! Continue reading

Spicy Cilantro Jalapeno Tomato Pizza

Spicy Cilantro Jalapeno Tomato Pizza by Alison's AllspiceHave you ever tried a tomato basil pizza?  Tomato goes so well with herbs, and basil is such a commonly used herb for pizza.  Cilantro, however, is not that common for a pizza topping, but it is one of my favorite herbs. When my garden started producing loads of tasty heirloom tomatoes this summer,  I decided to give cilantro a try on pizza!  This spicy cilantro jalapeno tomato pizza is out of this world! Continue reading

Lemony Zucchini Arugula Pesto

Lemony Zucchini Arugula Pesto by Alison's AllspiceEvery morning I eat my breakfast cereal over a cooking magazine.  My husband thinks I’m crazy to eat food and read about it at the same time, but it works for me.  Heck, maybe I am crazy, only time will tell!  I recently came across the idea to make zucchini into a pesto.  I turned from the table, looked at my pile of garden zucchini on the counter, and immediately marked the page for later!  My lemony zucchini arugula pesto is great as a dip or a spread! Continue reading

Tempeh Gyro Tacos with Cucumber Salsa

Tempeh Gyro Tacos with Cucumber Salsa by Alison's AllspiceIt’s official, I’m obsessed with all things gyro!  I absolutely love the explosion of flavors, especially the tzatziki.  I remember the first gyro I ever had at a sandwich shop in college.  The sandwich maker asked if I wanted to add the tzatziki, and I didn’t know what it was at the time.  He explained that it’s a creamy sauce that you will either love or hate.  Well,  I loved it, needless to say.  My husband loves tacos, so these tempeh gyro tacos with cucumber salsa were a success! Continue reading

Peach Basil Pizza with Balsamic Drizzle

Peach Basil Pizza with Balsamic Drizzle by Alison's AllspiceThis pizza is one of my favorites.  Pizza is on regular rotation at my house, and it is always something special, like this peach basil pizza with balsamic drizzle.  It is loaded with fresh summer flavors; we simply can’t get enough!  I love to incorporate fresh seasonal ingredients on pizza.  The peach is juicy and along with the balsamic drizzle, there is plenty of moisture so you don’t need any sauce.  Top with melty cheese and some fresh herbs, you’ll be eating it all summer long! Continue reading

Heirloom Cherry Tomato Balsamic Jam

Heirloom Cherry Tomato Balsamic Jam by Alison's AllspiceI started most of my garden plants from seed this year.  The cherry tomatoes have been the most interesting to see mature.  They were an heirloom variety, but for some reason I expected that they would still be cherry red.  If have two plants, one produces purple tomatoes, and the other gold!  Surprise!  The tomatoes have still been a delicious treat this summer, and I especially love them in this heirloom cherry tomato balsamic jam! Continue reading