Lemony Garlic Kale One Pot Pasta
Author: Alison's Allspice
Recipe type: Entree
Serves: 2 servings
- 6 oz whole wheat thin spaghetti
- 2 cups packed kale, from 1 extra large leaf, or 2 small
- 3 garlic cloves, minced
- ⅓ cup yellow onion, diced
- ¼ tsp black pepper
- pinch red pepper flake
- 1¾ cups vegetable broth
- juice of 1 lemon
- Parmesan, for serving (optional)
- In a medium pot combine spaghetti through vegetable broth.
- Bring to a boil and simmer for 4 minutes (or ⅔ of the original cooking time).
- Remove from heat and stir in lemon juice.
- Garnish with more cracked black pepper and serve with parmesan if using.
Recipe by Alison's Allspice at https://www.alisonsallspice.com/lemony-garlic-kale-one-pot-pasta/
3.5.3228