Rhubarb Lime Sparkling Cocktail
 
Prep time
Cook time
Total time
 
This fresh summer sipper combines rhubarb and lime for a refreshing drink.
Author:
Recipe type: Drinks
Cuisine: American
Serves: 6 cocktails
Ingredients
Rhubarb Simple Syrup
  • ½ cup water
  • ½ cup white sugar
  • ¾ cup diced rhubarb, fresh or frozen
Cocktail
  • 12 ozs cold sparkling water or seltzer water,
  • 6 ozs vodka
  • 2 large limes, cut into 12 wedges
  • 3 cups ice cubes
  • Additonal lime wheels for garnish
Instructions
Rhubarb Simple Syrup
  1. In a small sauce pan, bring water to a boil. Stir in sugar until it is dissolved. Remove from heat.
  2. Stir in rhubarb and let rest until the syrup comes to room temperature, about 3 hours.
Cocktail
  1. Place ½ cup ice in an 8 ounce glass. Pour 1 ounce vodka (2 TBS), and 1 ounce rhubarb simple syrup (2 TBS) over ice. Top with about 2 oz (1/4 cup) sparkling water, or until the glass is full.
  2. Squeeze 1 lime wedge into the glass, and garnish the glass with a second wedge.
  3. Serve.
Nutrition Information
Serving size: 6 Calories: 138 Carbohydrates: 19.7 Sugar: 17.2
Recipe by Alison's Allspice at https://www.alisonsallspice.com/rhubarb-lime-sparkling-cocktail/