Super Fast Vegetarian White Chili
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Entree
Serves: 6 servings
Ingredients
  • 1 large onion, diced
  • 1 TBS olive oil
  • 4 garlic cloves, minced
  • 2 Anaheim peppers, diced (or 2 cans diced green chilies)
  • 4 cups veggie broth
  • 6 cups cooked white beans (1 lb dried or 4 cans)
  • 16 oz green salsa
  • 1 TBS ground cumin
  • 2 cups vegetarian refried beans (or 1 can)
  • 1 cup shredded Mexican cheese blend
  • 2 TBS fresh parsley, minced
Instructions
  1. Combine onion and olive oil in a large dutch oven. Saute over medium heat until the onion is translucent, 3-5 minutes. Add the garlic and peppers. Saute another 2-3 minutes.
  2. Mix in broth, white beans, salsa and refried beans. Bring to a boil and simmer for 20 minutes.
  3. Stir in cheese and serve garnished with parsley.
Recipe by Alison's Allspice at https://www.alisonsallspice.com/super-fast-vegetarian-white-chili/