Category Archives: Snacks

Korean BBQ Jackfruit Nachos with Kimchi

Korean BBQ Jackfruit Nachos with Kimchi by Alison's AllspiceKimchi is one of those things that you either love, or hate, and I love it!  Ever since I discovered my love of kimchi, I have been looking for new ways to use it.  These Korean BBQ jackfruit nachos with kimchi are a fun way to mix it up!

As I start to think about nachos, I am realizing that I have never posted my favorite traditonal nacho recipe.  I have a greek nachos recipe, and a 4th of July themed nachos, so traditional nachos are on the way 😉 Continue reading

High Protein Chocolate Chunk Muffins

High Protein Chocolate Chunk Muffins by Alison's AllspiceWhenever I get hungry in the middle of the afternoon, I reach for one of these high protein chocolate chunk muffins!  They feel like a treat, while also filling me up and helping me to snack less!

Usually when I get hungry before dinnertime, its because I needed a little extra protein.  However, I’m one of those people that wants everthing I eat to feel special, not just I’m eating because I have to. If  you eat because you are hungry, but don’t feel satisfied with what you eat, you’re likely to keep snacking. Continue reading

Teriyaki Mushroom Jerky

Teriyaki Mushroom Jerky by Alison's AllspiceFriends, I am so excited/anxious to share this recipe with you today!  I’m excited because this teriyaki mushroom jerky recipe is Amazing (with a capital A!), and I’m anxious because I am also sharing my first ever video!!

I have been interested in video for the blog for a while now, but honestly, time to learn a new skill has been difficult to find.  I am a bit of a perfectionist, and I know that this video is far from perfect, but you have to start somewhere.  The more time that I spend making videos, the better they will get.  I hope you enjoy it! Continue reading

Tomato and Cucumber Loaded Greek Nachos

Tomato and Cucumber Loaded Greek Nachos by Alison's AllspiceRecently, I came across the idea for loaded feta fries while reading a magazine.  However,  I didn’t want to heat up the oven for fries during the heat of summer!  Instead, I recreated the recipe to make these tomato and cucumber loaded greek nachos!

Nachos are such an easy meal, I have been enjoying them a lot this summer, usually heated to melt some cheese. This nacho recipe is different for many reasons, but especially because it is cold! Continue reading

Red White and Blue Nachos

Red White and Blue Nachos by Alison's AllspiceIs everyone ready for their Independence day celebrations?  I have got a fun recipe to share with you today, perfect for any patriotic holiday such as the fourth of July, memorial day, or even veterans day! Check out these red white and blue nachos!

I have been scheming up this recipe for about a year.  I saw many awesome patriotic dishes last year, but I was surprised at how few savory dishes get the red white and blue theme! Continue reading

Homemade Smokey White Cheddar Popcorn

Homemade Smokey White Cheddar Popcorn by Alison's AllspiceOne of my favorite things to do is enjoy an evening around the campfire!  Campfires usually lead to drinks and food, and my favorite campfire food is this weeks recipe, homemade smokey white cheddar popcorn!

This popcorn gets it’s smokey flavor from smoked paprika.  The fresher the smoked paprika, the stronger the flavor will be.  I buy small amounts from the bulk spices so that it never looses its strong flavor! Continue reading

Greek Yogurt Spelt Flour Pumpkin Bread

Greek Yogurt Spelt Flour Pumpkin Bread by Alison's AllspiceDid you get your fill of all things pumpkin back in October?  I hope not because pumpkin flavors are warming and perfect for Christmas!  This Greek yogurt spelt flour pumpkin bread recipe is moist and fluffy while being rich and flavorful!  If you have never baked with whole grain spelt flour, this recipe is a must try!  Spelt flour is quickly becoming my favorite new flour for whole grain baking! Continue reading

Tzatziki Cucumber Dill Crackers

Tzatziki Cucumber Dill Crackers by Alison's AllspiceDisclosure: I received free samples of Breton Crackers mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Breton Crackers and am eligible to win prizes associated with the contest. I was not compensated for my time.

This week I have been having a lot of fun playing around with cracker toppings.  Bite size food has to be able to impress in that single bite, so you know the flavors have to be good.  Therefore, sampling all those flavors, such as my Banh Mi Crackers, has been a lot of fun, and delicious.  The Breton Crackers that I received samples of have been great.  I received the original flavor, which is quite tasty, and really  enjoy their light and crisp texture.  The size of the cracker is large enough to top with lots of veggies and smear with sauces, such as my Tzatziki Cucumber Dill Crackers. Continue reading

Banh Mi Veggie Cracker Bites

Banh Mi Veggie Cracker Bites by Alison's AllspiceDisclosure: I received free samples of Breton Crackers mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Breton Crackers and am eligible to win prizes associated with the contest. I was not compensated for my time.

As a kid my family used to have snack nights.  In lieu of dinner, we would have a tray full of finger foods, usually loaded with crackers, cheese, and dips, as well as fruit and veggies.  When Breton Crackers sent me samples of their original crackers with tender-crisp texture and delicious flavor, I knew they would be perfect for snack night. I wanted my crackers to be loaded with veggies, so I chose a theme that uses lots of veggies, the banh mi sandwich.  These banh mi veggie cracker bites are fun little bites that you’ll keep reaching for on your snack night! Continue reading

Quick Whole Wheat Blueberry Muffins

Quick Whole Wheat Blueberry Muffins

These quick whole wheat blueberry muffins are my go-to recipe when I need to whip up something for on-the-go!  It is 100% whole grain, which means you know that you’re getting plenty of fiber and nutrients.  I always have frozen berries in the house, which makes this recipe even more simple to make when I need something quick! Continue reading